Erika is synonymous with done well
This is Alta Quota, the natural evolution of our dream.
An ice cream with excellent ingredients that emphasize its taste. A product made with high quality fresh milk from the mountains of Trentino-South Tyrol, with carefully selected natural ingredients (Italian hazelnut paste, real fruit, fine Dutch cocoa, noble Madagascar vanilla extract) and without hydrogenated fats. Excellent ingredients enhanced by careful creaming.
For many, chocolate ice cream is the most loved. The fine Dutch cocoa powder gives it an intense and persistent taste.
Vanilla ice cream, a great classic. To be enjoyed plain or used as a base for the preparation of delicious desserts.
Hazelnut ice cream! A creamy texture and a full-bodied and velvety taste. Perfect for those who love creamy ice creams with delicate flavors.
Stracciatella ice cream is ageless and timeless. A delicate taste of milk enriched with crunchy dark chocolate flakes.
Yogurt ice cream is one of the lightest and freshest ice cream flavors there is! Creamy and enveloping, one of the most loved by adults and children.
Good raspberry ice cream hides a secret: the slight acidity of the fruit must be in perfect balance with the sweetness of the cream.
An infinite creaminess in this wild berries ice cream, rich in a tasty pulp of blueberries, raspberries, blackberries and strawberries.